Certificates / References

See below information about our Certificates/References

The production (mixing, filling and pasteurisation) of herb butter and products based on Mediterranean cheese blocks, packed in plastic tubs, rolls, in bulk and in glass jars. The production (filling) of bread snack products packed or MAPpacked in plastic, refrigerated and frozen. ifs certificate

This certificate is issued in accordance with Article 29(1) of EU Regulation no. 834/2007 and EU Regulation no. 889/2008 for the production and labelling of organic products & wholesale products.

The operator is subject to inspections and complies with the requirements laid down in these Regulations. This means that the specified products and/or manufacturing process comply with the requirements of the organic production method. skal certificate

You will undoubtedly have come across one of our brands Jacques or Beurre Trèfle, in your local supermarket or wholesale outlet. However, we also supply various private labels to supermarket chains. Our products appear in the Top 3 Dutch supermarkets and wholesale outlets.